By: Salvador Meza, Editor and Publisher at Aquaculture Magazine and Panorama Acuicola Magazine “Freshwater species, like carp, pangasius, and tilapia, will be responsible for most of the increase in the aquafarming production, and will account for 60% of the total aquaculture production in 2025” According to the latest data of …

By: Dr Vaitheeswaran Thiruvengadam, Lecturer , Department of Aquaculture, DMI St. John the Baptist University, Mangochi Campus, Republic of Malawi, Central Africa, and  Pavitraa V, II Year, B.Tech., Biotechnoloy, , SASTRA University, Thanjavur, Tamil Nadu, India. INTRODUCTION Tilapia is often called “St. Peter’s fish” because according to the Book of …

An aquaculture training workshop will be held from 20 to 21 July 2019 in Douala, Cameroon, under the theme Production and marketing of the African catfish Clarias gariepinus. Day 1 presentation of the aquaculture sector in Cameroon, above-ground production of fish and farm visits. Day 2 Fish farming in ponds, …