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Daily Archives: August 5, 2020

ENZYMATIC FISH PROTEIN HYDROLYSATES IN FINFISH AQUACULTURE

Australian researchers are highlighting the potential of fish protein enzyme hydrolysates from by-products of fish and seafood processing in fish farms. Researchers from Curtin University, Patuakhali University of Science and Technology (Bangladesh), the Australian Centre for Applied Aquaculture Research and Murdoch University have published a scientific review, Review in Aquaculture, …

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